


Global food prices have shown a noticeable decline as of November 2023. The FAO Food Price Index fell by 1.2% month-on-month, marking a decline for the third consecutive time. On an annual basis, there is a decrease of 2.1%.
This decline has been supported by decreases in dairy products, meat, sugar, and vegetable oil prices; however, the increase in the grain index has limited these declines.
Although the FAO Grain Price Index showed a monthly increase of 1.8% in November, it remained 5.3% below the levels of the previous year. Generally, a comfortable supply situation and positive harvest news from Argentina and Australia led to a 2.5% increase in global wheat prices. This is due to factors such as China's desire to purchase from the U.S. and ongoing conflicts in the Black Sea region.
The FAO Vegetable Oil Price Index decreased by 2.6% in November, reaching its lowest level in the last five months. This is related to the decline in the prices of palm and sunflower oils. The anticipated high production in Malaysia has led to lower prices compared to rival oils.
In November, the FAO Meat Price Index decreased by 0.8% month-on-month. However, compared to the previous year, it shows an increase of 4.9%. The decline in prices, especially for pork and poultry, is due to weak global market demand and competition in Brazil's exports.
The FAO Dairy Price Index fell by 3.1% in November. This decline has been supported by abundant stocks in the European Union and New Zealand. While butter and milk powder prices have decreased, cheese prices have shown the least decline due to strong demand.
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