The Anchovy Season has Arrived, Fish Stalls in Trabzon have Come to Life.

Hamsi, the Icon of the Black Sea

Hamsi, this season, one of the most important seafood of the Black Sea, has invigorated the fish stalls in Trabzon due to its abundant catch. Citizens are experiencing the joy of seeing hamsi, which holds a culturally and economically significant place, frequently on their tables.

The Price of Hamsi and Other Seafood

This year, hamsi is offered for sale at 100 lira per kilogram, drawing attention with both its plentiful catch and reasonable price. Fishermen express their satisfaction with the bountiful fishing season and state that sales have increased. In the Ortahisar district of Trabzon, alongside hamsi, other fish species are also finding buyers at the fish stalls.

Current Prices at Fish Stalls

The current kilogram prices of other seafood in the fish markets of Trabzon are as follows:

• İstavrit: 150 lira


• Mezgit: 200 lira


• Trout: 250 lira


• Salmon: 300 lira


• Sea Bass and Mediterranean Sea Bream: 450 lira

This variety attracts interest from both the local people and tourists. Compared to the prices of alternative seafood, hamsi's appeal increases even more with its reasonable price.

Crowd in Fish Markets

Recently, there has been a crowd in the fish markets, and the low cost of hamsi has captured the attention of the citizens. With the increase in fish consumption across the country, hamsi and other seafood have become an important choice for healthy eating. This situation creates both economic and social impact.