


Recent fluctuations in meat prices have raised concerns in the livestock and food sector, while the Meat and Milk Institution (ESK) made important statements regarding the issue. ESK stated that it is closely monitoring the situation with its existing authorities and resources to prevent possible speculative fluctuations in the markets.
In its statement, ESK used the expression, 'Our institution has taken all necessary measures regarding potential extreme price movements and speculative processes in the markets.' In this context, it emphasized that comprehensive supply planning has been completed to ensure that sufficient products are available on store shelves before and during the month of Ramadan. This planning process, valid until the end of the year, is of critical importance for ensuring supply security.
Additionally, it was stated that ESK's regulatory activities will continue resolutely. The institution is conducting a continuous monitoring process aimed at maintaining market stability and ensuring price balance. At this stage, all operational preparations necessary to ensure the robustness of the supply chain and the preservation of product quality have also been completed.
Especially, the measures implemented before the Ramadan period this year are of great importance for consumers to meet their meat needs and not to be affected by uncertainties in the markets. ESK's steps aim to create a guarantee to meet users' needs and maintain market balance.
In a period where fluctuations in meat prices continue, ESK's activities have provided great hope for players in the sector. The institution's goal to prevent potential price increases with its existing resources marks a critical period for the stability of the meat market in Turkey.
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